Amount of Vitamin A, RAE in Pumpkin leaves, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Pumpkin leaves, raw there is 97 µg of Vitamin A, RAE. Change amount

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Vitamin A, RAE

Vitamin A, RAE is a nutrient present in many other foods. The below table lists foods high in Vitamin A, RAE other than Pumpkin leaves, raw.

Fish oil, cod liver 30000 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 28319 µg
Veal, variety meats and by-products, liver, cooked, braised 21145 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 21014 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 20074 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 19872 µg
Lamb, New Zealand, imported, liver, raw 15434 µg
Duck, domesticated, liver, raw 11984 µg
Veal, variety meats and by-products, liver, raw 11707 µg
Turkey, all classes, liver, cooked, simmered 10751 µg
Beef, variety meats and by-products, liver, cooked, braised 9442 µg
Goose, liver, raw 9309 µg
Liver sausage, liverwurst, pork 8308 µg
Turkey, all classes, liver, raw 8058 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 7782 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 7744 µg
Lamb, variety meats and by-products, liver, cooked, braised 7491 µg
Lamb, variety meats and by-products, liver, raw 7391 µg
Pork, fresh, variety meats and by-products, liver, raw 6502 µg
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6006 µg
Pumpkin leaves, raw

Pumpkin leaves, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Pumpkin leaves, raw are listed below.

Water 92.88 g 92.88%
Energy (calorie) 19 kcal
Energy (joule) 79 kJ
Protein 3.15 g 3.15%
Total lipid (fat) 0.4 g 0.4%
Ash 1.24 g 1.24%
Carbohydrate, by difference 2.33 g 2.33%
Calcium, Ca 39 mg 0.04%
Iron, Fe 2.22 mg
Magnesium, Mg 38 mg 0.04%
Phosphorus, P 104 mg 0.10%
Potassium, K 436 mg 0.44%
Sodium, Na 11 mg 0.01%
Zinc, Zn 0.2 mg
Copper, Cu 0.133 mg
Manganese, Mn 0.355 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 11 mg 0.01%
Thiamin 0.094 mg
Riboflavin 0.128 mg

Nutrients in Pumpkin leaves, raw